Preceptor Information
A huge Thank You to all our preceptors!
General Information for BYU Dietetic Internship Preceptors
On this page you will find
- A link to the BYU Dietetic Internship Mission and Goals. We plan our courses and rotations to achieve the program objectives and prepare interns for entry level practice.
- A copy of the preceptor handbook. The handbook has specific information for each rotation including tips for preceptors, activities interns should complete, competencies interns will achieve, and evaluations.
- Evaluation forms for various rotations that can be downloaded and/or printed at the preceptor's convenience.
- Information about CEU credit for precepting interns and the Academy Preceptor Training program.
Evaluation Forms
Handbooks
Preceptor CEUs and Training
You can record 3 CEUs each year for precepting dietetic interns/students with a maximum of 15 credits in a five year period. To document your hours you will need a signed Preceptor Reflection and Verification form, which dietetic internship directors can provide. Contact information for the BYU Dietetic Internship Director is found here.
The Academy of Nutrition and Dietetics offers a Dietetics Preceptor Training Program to help preceptors prepare to be teachers, coaches, and mentors for dietetic interns/students. Participants can receive up to 8 CEUs by completed the various training modules that cover everything from preparing for student learning to managing time to communicating effectively.