How do I become a registered dietitian nutritionist?
What are my options to become a registered dietitian nutritionist if I don’t have an undergraduate degree in dietetics from BYU?
What types of jobs are available with a master’s degree in food science or nutritional science?
Does the department provide funding to graduate students?
What are the prerequisites?
How long do the programs take to complete?
How is my thesis topic or project determined?
What if I already have a research project in mind?
How can I strengthen my application?
Does BYU offer a PhD or post-doctoral program?
Does the department have an international nutrition emphasis?
Does the department have a sports nutrition emphasis?
Is a thesis required?